Peperì
- Excellent on pasta and pizza, but also on all those dishes where you want to add a nice touch of spiciness. Try it on a bruschetta paired with peach, cherry, or mixed berry preserves.
- Tasting notes: Chili pepper condiment made with extra virgin olive oil. Obtained from the simultaneous pressing of olives and chili peppers, meaning without the use of flavorings.
- Olive types: Frantoio and Leccino.
- Avaiable packaging: 250 ml bottles, 3L cans.
- Gift packaging available


